Old Capitol Inn Boutique Hotel Availability & Booking for the Old Capitol Inn in the heart of Downtown Jackson, Mississippi
Old Capitol Inn Boutique HotelSunroom Lunches

Served Monday - Friday in our Sunroom/Courtyard
11:00 - 2:00

Menu changes weekly, prices subject to change

Sample Menu - Changes Weekly 
To receive our menu e-mailed to you each week, look for the sign up box on the left side of this page, enter your e-mail and you are all set!

Cuban Grilled Pork Tenderloin Salad  - $9.75
Southern Chricken Fried Steak - $7.95
Shrimp & Grits - $10.25
Crispy Crab Cakes - $12.25
Grilled Mississippi Tilapia - $12.75
The Capitol Grilled Sirloin Burger - $7.75
Thai Crunch Chicken Salad - $9.75
Louisiana Shrimp Remoulade Salad - $9.75

We are now serving "Tropical Mango Sweet Tea"

Wine by the glass - Chardonnay or Merlot.......$3.50
Sweet or Unsweet Tea/Coffee.......$1.00
Bottled Water.......$2.00
Flavored Tea.......$1.50
Soft Drinks.......$2.00

Bread Pudding and other featured desserts - $3.50

Meeting Planners Lunch Selections
(For Catering or Large Groups)

Gourmet Beef Tenderloin Medallions
* Classic Stroganoff
* Burgundy
* Peppercorn

Grilled Marinated Boneless Breast of Chicken
* Lemon Chive Butter
* Creamy Creole Dijon
* Light Tomato Italian
* White Cheese Mornay

Tender Sliced Honey-Peppered Roasted Pork Loin
* Apple and Brown Sugar
* Natural Au jus
* Lemon Picatta

Filet of Fresh Talapia
* Lemon Caper
* Tomato Basil
* Amandine
* Parmesan

Pasta du Chef Choice
* Fettuccine
* Butterfly
* Penne
* Linguine

* Alfredo with Chicken, Crawfish or Shrimp

Dessert Choice
* Profiteroles-Baby Cream Puffs with Vanilla Cream
* Baby Honey & Cinnamon Pecan Tarts
* Mini Banana Cream Pies

Luncheons served with House Salad, Saute' Fresh Vegetables, Starch and Dessert.......$17.95.

(A minimum of 20 guests are required for all functions.
Please add 20% service fee and 9% sales tax.)

Meeting Planners Gourmet Lunch Box Selections

Gourmet Sandwiches
(For Catering or Large Groups)

Boursin Cheese and Grilled Tomato & Vegetable
Herb Roasted Tenderloin of Beef
Grilled Marinated Breast of Chicken
Tender Sliced Honey-Peppered Pork Loin
Filet of Fresh Tilapia

Served with your Choice of French Bread or Croissant & Fruit, Salad or Soup

  • Southern Potato Salad
  • Pasta Primevera
  • Corn, Tomato & Cucumber
  • Soup du jour
  • Fresh Assorted Fruit

Dessert du Chef

(A minimum of 20 guests are required for all functions.
Please add 20% service fee and 9% sales tax.)